Energy, Water, & On-Site Food Production (EW)
- EW Req 1: Minimum Water Efficiency + Resilient Water + Landscapes
- EW Req 2: Minimum Energy Efficiency + Atmospheric Impacts
- EW C1: Plan for Rainwater Harvesting, Resilient Landscapes + Food Production
- EW C2: Plan the Site + Orientation for Sun + Wind Harvesting, Natural Cooling
- EW C3: Water Efficiency + Resilient Water + Landscapes
- EW C4: Energy Efficiency + On-Site and/ or Neighborhood Renewable Energy
- EW C5: Edible Landscaping, Urban Agriculture + Resilient Food Production
- EW C6: Reduced Site Environmental Impacts: Lighting, Heat-Island, Airborne Toxins