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  1. Above Green
  2. Certification Programs
  3. RELi 2.0
  4. Energy, Water, & On-Site Food Production (EW)

Energy, Water, & On-Site Food Production (EW)

  • EW Req 1: Minimum Water Efficiency + Resilient Water + Landscapes
  • EW Req 2: Minimum Energy Efficiency + Atmospheric Impacts
  • EW C1: Plan for Rainwater Harvesting, Resilient Landscapes + Food Production
  • EW C2: Plan the Site + Orientation for Sun + Wind Harvesting, Natural Cooling
  • EW C3: Water Efficiency + Resilient Water + Landscapes
  • EW C4: Energy Efficiency + On-Site and/ or Neighborhood Renewable Energy
  • EW C5: Edible Landscaping, Urban Agriculture + Resilient Food Production
  • EW C6: Reduced Site Environmental Impacts: Lighting, Heat-Island, Airborne Toxins
202.650.0280
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