Improve dietary habits and eating behaviors and increase nutritional knowledge.
This WELL feature requires the provision of nutrition education.
Provide Nutrition Education (1 point)
At least one of the following is offered at no cost:
Cooking demonstrations on a quarterly basis, at minimum.
Nutrition or dietary education workshops on a quarterly basis, at minimum.
Individual nutrition consultations by registered dietitians or certified nutrition professionals on a quarterly basis, at minimum.
Educational materials including cookbooks, magazines or other literature that promotes healthy eating and nutrition, with at least three different resources available for every 100 regular building occupants or students.
Note: Education must be culturally appropriate and literacy level appropriate. Education can come in the form of trainings, brochures, videos, posters, pamphlets, newsletters and/or other written or online information.
If the requirements of Part 1: Provide Nutrition Education are met through the provision of educational materials then these can be counted toward Part 2: Promote Health and Wellness Education in Feature C01: Health and Wellness Awareness.
© International WELL Building Institute